Your Neck of the Woods – Sep ~ Oct. 2016

Pictured here with Fry’s deli merchandiser Bob Nelson (center) are Fry’s 124’s Yun Kyung Park and Anthony Lee, whose Snowfox team sold more than $5,400 in sushi and hot food on opening day.
Snowfox Executive Chef Jae Bae conducts Poke Bowl and Sushi Burrito training with Colorado chefs in September at our Glendale Kroger store.
Arizona chefs partner with Fry’s Food Stores in greeting discerning diners at Phoenix Cooks! in September, Snowfox’s second invitation to showcase sushi at the annual event.
JFE’s Charlie Park (left) and John Park speak to prospective Snowfox sushi bar owners at a Michigan recruiting event in September.
Ohio franchisee Romal Lian signs his contract with JFE’s Jun Min Kwak.